Cobbler

Miso Caramel Apple & Pear Crumble
Miso Caramel Apple & Pear Crumble

Miso Caramel Apple & Pear Crumble excerpted from Comfort Food: with Spencer Watts by Spencer Watts. Photography by Steph Brown.

Comfort Food: with Spencer Watts by Spencer WattsChef Spencer Watts takes the very best of classic comfort food dishes and adds globally influenced flavours to make each dish new again. Chicken noodle soup becomes jerk rubbed duck noodle soup; mac and cheese becomes transformed with a rye crumble topping and chicken wings are dusted with dill pickle chips.

This new approach to comfort foods includes something for every kind of cook — some recipes are easy to follow, some more ambitious — all are delicious! Using readily available ingredients, Spencer Watts takes an imaginative approach to appetizers, bowls, main dishes, desserts and more! Recipes include Ham Hock and Pea Risotto, Wild Mushroom Soup, Caramel Popcorn Cake, Greek Style White Bean Ragu and more!

  • Table of Contents
  • Introduction
  • Chapter One: Forkless
  • Chapter Two: Fowl Language
  • Chapter Three: Bowls
  • Chapter Four: Carbaholic
  • Chapter Five: Any Given Sunday
  • Chapter Six: Sugar Coated

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Plum Tart with Streusel
Plum Tart with Streusel

Plum Tart with Streusel excerpted from The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond by Jurgen Krauss. Photography © 2023 Maja Smend.

The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond by Jurgen Krauss

From Jürgen Krauss, called “possibly the best-loved contestant in Great British Baking Show history,” comes a celebration of German home baking. Make classic German pastries, from apple strudel and stolen to show stopping celebration desserts like Black Forest cake. It’s sehr gut!

The German Baking Book is a celebration of German home baking from Jurgen Krauss, who won the hearts of viewers and three Star Baker honours from the judges of The Great British Baking Show. A self-taught baker, Jürgen has drawn on the flavours, techniques, and memories from his childhood, his European travels, and his wife’s Jewish heritage, to create a collection of authentic German baking recipes from his home to yours.

Jürgen’s gentle charm can be felt with each delightful recipe. From German classics such as Black Forest gateau, and coffee cake, to festive bakes including lebkuchen and gingerbread, each of Jürgen’s delicious recipes are crafted with care and simplicity.

The German Baking Book is a must-have for fans of The Great British Baking Show and home bakers with a love for classic and festive German baking. (more…)

Summer Fruit Cobbler
Summer Fruit Cobbler

Summer Fruit Cobbler, Farmhouse Weekends: Menus for Relaxing Country Meals All Year Long by Melissa Bahen. Photographs © 2021 Melissa Bahen.

Farmhouse Weekends by Melissa Bahen

Farmhouse Weekends is the cookbook for anyone who daydreams of country life.

Prepare meals and experiences to enjoy in the easy companionship of family and friends―everything you need to create the perfect farmhouse weekend, no matter where you live, is found within these pages.

Each chapter provides recipes inspired by author Melissa Bahen’s weekend jaunts in the country: apple cider donuts and white bean chili after a day of picking fresh apples in the fall; buttery cobbler full of ripe, summer berries after a trip to the farmers’ market; hot, flaky biscuits slathered with butter and homemade strawberry freezer jam to start out a spring day.

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Strawberry & Blueberry Cobbler
Strawberry & Blueberry Cobbler, Leon Happy Baking by Claire Ptak and Henry Dimbleby, Photography by Steven Joyce

Strawberry & Blueberry Cobbler, Leon Happy Baking by Claire Ptak and Henry Dimbleby, Photography by Steven Joyce

Leon Happy Baking contains sweet and savoury recipes for everyone, from the novice cook to the baking expert. Following the Leon principle that what tastes good can also do you good, many of the recipes are sugar, dairy, wheat or gluten-free—so there’s plenty to indulge in even if you have a food allergy, an intolerance or an eye on your waistline.

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Amira’s Peach Cobbler 
Peach Cobbler, The Last OG cookbook, Recipes written with Nicole A. Taylor, Photography by Noah Fecks

Peach Cobbler, The Last OG cookbook, Recipes written with Nicole A. Taylor, Photography by Noah Fecks

With The Last O.G. Cookbook, you can keep the party going at home with recipes inspired by the hit TBS comedy starring Tracy Morgan and Tiffany Haddish. Morgan plays Tray Barker, a recently released ex-convict who, upon returning to his hometown of Brooklyn to find his girlfriend married to another man and his neighbourhood gentrified, relies on his cooking skills to find his place in a city he often doesn’t recognize. (more…)