Featuring more than 125 classic and contemporary recipes with an emphasis on fresh, seasonal ingredients, Alfresco provides everything you need to cook, serve, and enjoy meals outdoors. Designed with the relaxed charm of outdoor living in mind, the book includes recipes for easy-to-eat and shareable appetizers (from skewers and flatbreads to crowd-pleasers like paella), backyard favourites (including grilled pizzas, whole grilled fish, and next-level burgers), and playful desserts (such as boozy ice cream floats and chai-smoked pineapple).

Whether you’re planning a laid-back weekend lunch or a lively evening gathering, the recipes are crafted to be as approachable as they are impressive.

Perfect for casual family dinners or festive gatherings, Alfresco helps home cooks make the most of spring, summer, and fall produce while offering smart menu-planning tips, time-saving prep strategies, and creative ways to use your grill or firepit.

Many of the dishes are designed to be made ahead or cooked in large batches, freeing up more time to enjoy with guests.

It also includes expert entertaining advice, from serving food safely outdoors to making big-batch cocktails and snacks with ease. Throughout the book, vibrant food photography and seasonal tablescape ideas offer plenty of visual inspiration for making every outdoor meal feel like a celebration. (more…)