ShackBurger® – Angus beef cheeseburger with lettuce, tomato, and ShackSauce on a toasted bun.
Shake Shack – 322 Washington Street, Boston, 02108
Cold Lobster Roll and French Fries – Eventide Fenway, 1321 Boylston St, Boston, MA
Eventide Fenway, 1321 Boylston St, Boston, MA
Boston Common, 39 Tremont St, Boston, MA
Tasty Burger, 6 Van Ness St, Boston, MA
The Big Tasty and Fries – Tasty Burger, 6 Van Ness St, Boston, MA
Cru Oyster Bar Nantucket cookbook by Erin Zircher, Photography by Wayne Chinnock
CRU Oyster Bar’s casually stylish cuisine is an ode to the ocean, local farms, and the seasons, served in a beautiful setting on Nantucket Harbor.
Zircher takes her inspiration from her classical French training, her love of Mediterranean flavors, and family recipes in these 75 never-before-published recipes. With full-sized four-color images of the food and the island, the CRU Oyster Bar Nantucket Cookbook brings the vibrancy of Nantucket’s spectacular beauty to its pages.
I’m not an lobster roll aficionado. But Neptune Oyster‘s lobster roll has been touted as the best in New England. So why not try it? It came on a toasted brioche with whole pieces of tail and claw drenched in buttery goodness accompanied by a mound of fries. It was wicked tasty. Next time I’ll try the more traditional cold version mixed with mayo. And I should have sampled the Oysters for Pete’s sake. It’s called Neptune Oyster. Not sure what I was thinking.
 |
| Neptune Oyster, 63 Salem Street, North End, Boston, MA |
 |
| Maine Lobster Roll served hot with butter |
