The best thing I ate this month – May 2015

“People who love to eat are always the best people.” – Julia Child

Behold the feast placed before me. Sticky-sweet finger-licking ribs. Perfectly grilled smokey eggplant and zucchini. Home-made capicola with the just right balance of fat, salt, fresh seasonings and meaty texture. Flavourful roasted eggplant and peppers itching to be topped on fresh bread. Chicken kebabs, juicy and tender. Freshly steamed lobster, oh so succulent and sweet. And enough wine and alcohol to subsist us for days.

These friends o’ mine are kind, cool and definitely ‘the best people.’ The spread was scrumptious and exquisite, mouth-watering and heavenly. It was fun and it was satisfying. And it was definitely the best thing I ate this month.

2 comments

  1. Looks sumptuous. I do love a good “spread”…choice, wine, what more do you need? Well, maybe chocolate…

  2. You do have the best friends. All of them must be Chefs! Home-made capicola, need the recipe for that!

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