vegan tiramisu dessert

Light as a feather tiramisu
Light as a feather tiramisu

Light as a feather tiramisu, Celebrate: Plant-Based Recipes for Every Occasion by Bettina Campolucci Bordi. Photography by Louise Hagger.

Celebrate: Plant Based Recipes for Every Occasion

The perfect cookbook for every celebration and occasion—no matter if you’re vegan, vegetarian, flexitarian or will eat anything!

From Christmas, Easter, Halloween, Thanksgiving, to birthdays, picnics, summer BBQs and formal dinner parties, every occasion is covered in this delicious plant-based cookbook.

Each occasion has dish pairing suggestions for a completely stress-free experience.

Gluten-free, free-from and seasonal alternatives are provided for each recipe, so nobody is excluded.

Celebrate: Plant-Based Recipes for Every Occasion is available at Amazon.com and Indigo.ca.    (more…)

Tiramisu
Tiramisu

Photography by Simon Smith and Peter O’Sullivan

Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley’s fantastic alternatives to the traditional turkey and trimmings. Gaz is an expert in bold flavours and textures, so everyone can enjoy a spectacular centrepiece and amazing food throughout the festive season.

Gaz talks you through the menus and the planning, from Christmas morning breakfast like Sweet Potato Waffles and Tofu Benedict, through to a show-stopping lunch with the likes of Ultimate Christmas Wellington, “Turkey” Roast and Festive Nut Roast Wreath served with all the trimmings: “No Pigs” in Blankets, Hasselback Potatoes and Fluffy Yorkshire Puddings—all rounded off with spectacular dairy-free desserts including Boozy Tiramisu and “Brioche” Bread and Butter Pudding. There are vegan versions of mince pies, Pavlova, and even a “cheese” board for after! (more…)