The all-new collection of more than 100 crowd-pleasing recipes for everyday eating from Sabrina Ghayour, the author of the award-winning, Sunday Times bestselling cookbook Persiana.
Designed to ensure maximum flavour with the greatest of ease—including no-cook, quick-prep, quick-cook and one-pot dishes, Persiana Everyday is full of generous, inviting and delicious recipes to cook again and again for family and friends.
CONTENTS INCLUDES
Small Plates
Including My Muhammara; Fried feta parcels with honey; My flavour bomb beans on toast